From the iconic Maß of beer to the legendary half roast chicken - everything you need to know about prices, specialties and insider tips for eating and drinking at Oktoberfest.
Beer prices go up slightly every year. Here are the expected prices for a Maß (1 liter) in all major beer tents. Prices are approved annually by the City of München.
| Beer Tent | Brewery | Maß (1L) |
|---|---|---|
| Schottenhamel | Spaten | 15.50 EUR |
| Augustiner-Festhalle | Augustiner | 14.90 EUR |
| Hacker-Festzelt | Hacker-Pschorr | 15.30 EUR |
| Hofbräu-Festzelt | Hofbräu | 15.60 EUR |
| Paulaner Festzelt | Paulaner | 15.40 EUR |
| Armbrustschützenzelt | Paulaner | 15.20 EUR |
| Löwenbräu-Festhalle | Löwenbräu | 15.30 EUR |
| Ochsenbraterei | Spaten | 15.40 EUR |
| Winzerer Fähndl | Paulaner | 15.30 EUR |
| Schützenfestzelt | Löwenbräu | 15.10 EUR |
| Käferschänke | Paulaner | 15.80 EUR |
| Weinzelt | Wine, not beer | - EUR |
| Marstall | Spaten | 15.20 EUR |
| Fischer-Vroni | Augustiner | 15.00 EUR |
* Prices are estimated for 2026. Official prices are announced shortly before Oktoberfest. All prices include service charge.
These classics are as much a part of Oktoberfest as the beer itself. Here is what to expect, what it costs and where to eat the best of each.
The half roast chicken is THE classic Oktoberfest dish. Crispy on the outside, juicy on the inside, golden brown and irresistible. Available in almost every tent.
Tip: The best Hendl is at the Ammer (small tent area) or the Ochsenbraterei - freshly prepared on open grills.
The Bavarian pork knuckle is slow-roasted for hours until the crust is crackling crispy and the meat is melt-in-your-mouth tender. Served with potato dumplings and coleslaw.
Tip: One Schweinshaxe is easily enough for two people - just ask for an extra plate.
Oktoberfest pretzels are as big as your head. Freshly baked, crispy on the outside, soft on the inside. The perfect companion to your beer.
Tip: Buy pretzels from the outdoor stands - they are fresher and cheaper than inside the tents.
A creamy Bavarian cheese spread made from ripe Camembert, butter, onions and paprika. Served with pretzels - the ultimate beer snack.
Tip: Obatzda is vegetarian! Great as a starter or a mid-afternoon snack.
Whole mackerel, skewered on wooden sticks and grilled over open embers. Crispy outside, juicy and aromatic inside. A true Wiesn specialty!
Tip: Fischer-Vroni is THE tent for Steckerlfisch - they serve the best grilled fish on the entire festival grounds.
München's famous white sausages - traditionally eaten only before noon. Finely seasoned with veal and pork, served with sweet mustard and pretzels.
Tip: Real Münchners eat Weißwürste only before noon. And: you suck them out of the casing (zuzeln), never cut them!
Juicy roast pork with dark gravy, dumplings and red cabbage. Bavarian comfort food at its finest.
Tip: Perfect for cooler weather - the ideal companion to a Mass of beer.
Fluffy shredded pancake dusted with powdered sugar, served with apple sauce. The sweet classic of Bavarian cuisine.
Tip: Makes a great dessert after your Hendl. Especially good at the Hacker-Festzelt.
Oktoberfest is becoming more and more vegetarian-friendly. An increasing number of tents offer meat-free alternatives. Here are the best options:
Käsespatzen (cheese spaetzle), Obatzda, various salads, pretzel platter
Vegetarian Maultaschen (dumplings), Käsespatzen, vegetable stir-fry
Vegetable strudel, Käsespatzen, side salads
Käsespatzen, potato pancakes, salad platter
Vegan bowl, vegetable platter, various salads
Vegan curry, Käsespatzen, soups, salads
The food stands along the Wiesn streets often have more vegan options than the tents: potato pancakes, roasted almonds, fresh fruit, fries and sometimes even vegan bratwurst. The Weinzelt and Marstall are the most vegan-friendly tents.
You do not need to drink beer to enjoy Oktoberfest! Here are your options:
10-12 EUR / Maß
All six breweries offer non-alcoholic versions. They taste surprisingly good!
10-13 EUR / Maß
Beer mixed with lemonade (Radler) or a cola-lemonade mix (Spezi) - refreshing and lower in alcohol.
8-10 EUR
Mineral water and lemonade are available in every tent. Tip: You can ask for free tap water.
Many tents offer cheaper lunch specials. Between 11 AM and 2 PM you often get more for your money.
A Schweinshaxe or Hendl can easily be shared between two people. Just ask for an extra plate.
You can ask for free tap water in every tent. Simply request a glass of water - it is your right.
The street food stands between the tents offer cheaper alternatives: bratwurst from 5 EUR, Langos, crepes and more.
The beer at the Augustiner-Festhalle is still served from traditional wooden casks - a unique taste and usually the fairest price.
The waitstaff carry up to 12 Maß at once and are on their feet all day. Patience and a good tip go a long way.
A Maß (1 liter) of beer costs between approximately 14.90 EUR and 15.80 EUR in 2026, depending on the tent. The Augustiner-Festhalle is traditionally the cheapest, while the Käferschänke is the most expensive. The average price is around 15.30 EUR.
Yes! More and more tents are offering vegetarian and vegan options. Käsespatzen and Obatzda are vegetarian. Vegan dishes can be found especially at the Weinzelt and the Marstall. The outdoor food stands also sell potato pancakes, roasted almonds and fresh fruit.
The classics are: half roast chicken (Hendl), pork knuckle (Schweinshaxe), giant pretzel (Brezen), Obatzda (cheese spread), grilled mackerel (Steckerlfisch), white sausages (Weißwürste), roast pork with dumplings (Schweinebraten), and for dessert Kaiserschmarrn or roasted almonds.
Most large tents now accept debit cards and some accept credit cards. However, we recommend bringing enough cash - smaller stands and rides often only accept cash payments.
Only the six traditional München breweries are allowed to serve at Oktoberfest: Augustiner, Hacker-Pschorr, Hofbräu, Löwenbräu, Paulaner and Spaten. The beer is a specially brewed Festbier (Märzen-style) with about 6% alcohol content.
Yes! Every tent offers non-alcoholic beer, Radler (shandy), lemonade, water and soft drinks. The Weinzelt also has non-alcoholic wine and sparkling wine. Prices range from 8 to 12 EUR for non-alcoholic beverages.
According to many regulars, the best roast chicken is at the Ammer (in the small tent area) and at the Ochsenbraterei, where it is freshly prepared on open grills. The Hacker-Festzelt is also known for excellent Hendl.
Tipping is customary and expected at Oktoberfest. For drinks, round up to the next euro or add 1 to 2 EUR extra. For food, 5 to 10% is appropriate. The waitstaff (Bedienungen) rely heavily on tips as part of their income!
More guides and tips for your Oktoberfest visit